86,5SCA
Papua New Guinea Lamana
Dark bread with miso
Gooseberry
Citrus sherbet candy
520 MDL
/ 250 g
What you taste
Dark bread with miso
Gooseberry
Citrus sherbet candy
Acidity
5/5
Sweetness
3/5
Body
3/5
About this lot
- Origin
- Papua New Guinea
- Region
- Lahamenegu mill
- Process
- Natural
- Roast
- Light
- SCA score
- 86,5
- Brand
- WONDER&FULL
„Dark bread with miso, gooseberry, citrus sherbet candy”
Papua New Guinea Lamana Filter is a specialty coffee roasted specifically for filter brewing, revealing an intriguing flavor profile with notes of dark bread with miso, gooseberry, and citrus sherbet candy. With an SCA score of 86.5 points, this coffee promises a distinctive and exciting tasting experience.
The coffee cherries are transported directly from smallholder farms to the Lahamenegu mill. A slow sun-drying process lasting up to four weeks, combined with careful selection, helps ensure consistent bean quality. This combination of natural conditions and dedicated craftsmanship makes every cup a truly enjoyable experience.
Papua New Guinea Lamana Filter is ideal for those who appreciate vibrant and unexpected flavor notes. We recommend filter brewing to fully reveal the complexity and distinctive character of this coffee.
The coffee cherries are transported directly from smallholder farms to the Lahamenegu mill. A slow sun-drying process lasting up to four weeks, combined with careful selection, helps ensure consistent bean quality. This combination of natural conditions and dedicated craftsmanship makes every cup a truly enjoyable experience.
Papua New Guinea Lamana Filter is ideal for those who appreciate vibrant and unexpected flavor notes. We recommend filter brewing to fully reveal the complexity and distinctive character of this coffee.
You may also like
Quick questions
How do I collect my order?
Reserve online and we prepare your order at the café on Tighina 20, Chișinău. Give your name or order number at the bar.
How long does it stay at its best?
Best within 2–6 weeks of roasting. Keep it in the closed bag, in the dark and away from heat.
I don't have a grinder. What should I pick?
Pick your brewing method under “How do you brew it?” — we grind it fresh just for that.
